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Knorr Pad Thai Pasta Cup

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Nutrition Facts

0 cup servings per container

Serving Size 1 cup

Amount Per Serving

Calories

270
% Daily Value*
Total Fat 1.5GRM2%
Saturated Fat 0GRM0%
Trans Fat 0GRM0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 0mg0%
Sodium 600mg26%
Total Carbohydrate 56GRM20%
Dietary Fiber 3GRM11%
Soluble Fiber 00%
Insoluble Fiber 00%
Protein 9GRM0%
Total Sugars 7GRM0%
Includes Added Sugars 00%
Calcium 0mg4%
Iron 0mg15%
Vitamin D 0mcg0%
Potassium 710mg15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains wheat and soy.

Description

Pasta in a tangy sauce with peppers, cabbage & leeks. No artificial flavors or preservatives. Per 1 Cup: 270 calories; 0 g sat fat (0% DV); 600 mg sodium (26% DV); 3 g added sugars (6% DV). See nutrition information for sodium content. Low in saturated fats. Contains a bioengineered food ingredient. Since 1838. Microwave in 2 mins. learnaboutmyfood.com. how2recycle.info. Facebook: Like us @ facebook/knorr. Questions? Visit learnaboutmyfood.com. Questions or comments? Give our kitchen a call! 1-800-457-7082.

Instructions

Hearty Dish, Ready In Minutes: Microwave Directions: 1. Remove lid and add cold water to fill line inside of cup. 2. Stir to mix well. 3. Microwave uncovered on high for 2 minutes*. 4. Let sit in microwave 3 minutes or until pasta is tender and cup is cool to handle. 5. Stir and enjoy! * Microwave oven strengths vary; adjust cook time as needed. Caution: Cup and contents will be extremely hot.

Ingredients

Enriched Pasta [Semolina Flour (Wheat), Niacin, Ferrous Sulfate (Iron), Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Brown Sugar, Red Bell Peppers, Onion Powder, Soy Sauce (Fermented Soybeans, Wheat, Salt), Cabbage, Modified Corn Starch, Maltodextrin, Monosodium Glutamate, Leeks, Garlic Powder, Potassium Salt, High Oleic Sunflower Oil, Guar Gum, Silicon Dioxide (Prevents Caking), Salt, Rice Vinegar, Sugar, Citric Acid, Natural Flavor, Disodium Guanylate, Disodium Inosinate.

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