Kikkoman Takumi Gochujang Spicy Miso Teriyaki Sauce
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- Details
- Nutrition Info
Nutrition Facts
0 tbsp servings per container
Serving Size 1 tbsp
Amount Per Serving Calories | 45 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 1GRM | 1% | |
| Saturated Fat 0 | 0% | |
| Trans Fat 0 | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 0 | 0% | |
| Sodium 450mg | 20% | |
| Total Carbohydrate 9GRM | 3% | |
| Dietary Fiber 0 | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Protein 1GRM | 0% | |
| Total Sugars 7GRM | 0% | |
| Includes Added Sugars 0 | 0% | |
| Calcium 0 | 0% | |
| Iron 0 | 0% | |
| Vitamin D 0 | 0% | |
| Potassium 0 | 0% | |
Product Warning
Contains: soy, wheat, sesame.,Safety button. Reject if button is up.
Description
Great for BBQ & stir fry. In Japan, the revered tradition of fine craftsmanship is known as Takumi. Our Takumi sauces take teriyaki to a whole new level of authentic appeal-they’re truly America's Artisan Teriyaki sauces. Takumi Gochujang Spicy Miso is a rich, thick teriyaki sauce that blends chilis, miso, garlic, and sesame to recreate the flavors of the sweet-spicy, fermented Korean chili paste, gochujang. www.KikkomanUSA.com. Visit us at www.KikkomanUSA.com.
Instructions
Shake well before using. Use it as a marinade or pour it on after grilling, broiling, or sauteing steaks, chops, salmon, burgers, or veggies. For stir-fries, saute meat, tofu, or veggies, then stir in sauce just before serving. Refrigerate after opening.
Ingredients
Sugar, Miso (Water, Soybeans, Rice, Salt, Alcohol), Soy Sauce (Water, Soybeans, Wheat, Salt), Red Pepper Paste (Corn Syrup, Wheat Flour, Water, Chili Powder, Salt, Pearled Wheat, Alcohol, Garlic, Rice, Onion, Glucose, Yeast Extract), Water, Spice, Vinegar, Sesame Seeds, Orange Peel, Salt, Yeast Extract, Natural Flavors.
