Kens Dressing Buttermilk Ranch
- Details
- Nutrition Info
Nutrition Facts
0tbsp servings per container
Serving Size2tbsp
Amount Per Serving Calories | 170 | |
---|---|---|
% Daily Value* | ||
Total Fat 19GRM | 24% | |
Saturated Fat 3GRM | 15% | |
Trans Fat 0GRM | 0% | |
Polyunsaturated Fat 0 | 0% | |
Monounsaturated Fat 0 | 0% | |
Cholesterol 5mg | 2% | |
Sodium 250mg | 11% | |
Total Carbohydrate 1GRM | 0% | |
Dietary Fiber 0GRM | 0% | |
Soluble Fiber 0 | 0% | |
Insoluble Fiber 0 | 0% | |
Protein 0GRM | 0% | |
Total Sugars 1GRM | 0% | |
Includes Added Sugars 0 | 0% |
Calcium 0 | 0% | |
Iron 0 | 0% | |
Vitamin D 0 | 0% | |
Potassium 0 | 0% |
Product Warning
Contains egg, milk.
Description
Gluten free. Steak house dressing 1941. Smooth buttermilk and a savory blend of herbs give Ken's Buttermilk Ranch its signature thick, creamy texture and standout flavor. Ken’s a family owned company. Satisfaction guaranteed or your money back from Ken. www.kensfoods.com. Questions/Comments? Please include complete "best when purchased by date". Call 1-800-645-5707 M-F 9AM - 5PM EST. www.kensfoods.com.
Instructions
Shake well. Refrigerate after opening. Cut along perforation. Best when purchased by date on label.
Ingredients
Soybean Oil, Cultured Buttermilk, Water, Distilled Vinegar, Sugar, Egg Yolk, Salt, Contains Less than 2% of Garlic Juice, Monosodium Glutamate, Onion Juice Powder, Whey, Polysorbate 60, Xanthan Gum, Natural Flavor, Phosphoric Acid, Vinegar Powder, Spice, Sorbic Acid (Preservative), Lemon Juice Concentrate, Maltodextrin, Sour Cream Powder, Lactic Acid, Propylene Glycol Alginate, Milk, Citric Acid, Calcium Disodium EDTA (to Protect Flavor).