Hidden Valley Buttermilk Ranch Dressing 24oz
- Details
- Nutrition Info
Nutrition Facts
0tbsp servings per container
Serving Size2tbsp
Amount Per Serving Calories | 130 | |
---|---|---|
% Daily Value* | ||
Total Fat 13GRM | 17% | |
Saturated Fat 2GRM | 10% | |
Trans Fat 0GRM | 0% | |
Polyunsaturated Fat 0 | 0% | |
Monounsaturated Fat 0 | 0% | |
Cholesterol 5mg | 2% | |
Sodium 260mg | 11% | |
Total Carbohydrate 1GRM | 1% | |
Dietary Fiber 0GRM | 0% | |
Soluble Fiber 0 | 0% | |
Insoluble Fiber 0 | 0% | |
Protein 0GRM | 0% | |
Total Sugars 1GRM | 0% | |
Includes Added Sugars 0 | 0% |
Calcium 0mg | 0% | |
Iron 0mg | 0% | |
Vitamin D 0mcg | 0% | |
Potassium 13mg | 0% |
Product Warning
Contains: egg, milk, soy.
Description
Per 2 Tbsp Serving: 130 calories; 2 g sat fat (10% DV); 260 mg sodium (11% DV); 1 g total sugars. Gluten free. Contains bioengineered food ingredients. Since 1954. New look, same great flavor. Shake up your next meal. hiddenvalley.com. how2recycle.info. Questions or comments? Call 1-877-853-7262. Find tasty recipes at hiddenvalley.com/favorite-recipes. Visit hiddenvalley.com for recipes and earn rewards by joining Ranchology rewards. Easy squeeze.
Instructions
Shake well. Refrigerate after opening. Unscrew cap & remove foil seal before dispensing. Best if used by date on bottle.
Ingredients
Vegetable Oil (Soybean and/or Canola), Water, Buttermilk, Sugar, Less than 2% of: Egg Yolk, Salt, Lactic Acid, Vinegar, Modified Corn Starch, Disodium Inosinate & Guanylate, Garlic(a), Onion(a), Phosphoric Acid, Monosodium Glutamate, Xanthan Gum, Natural and Artificial Flavors, Spices, Disodium Phosphate, Sorbic Acid and Calcium Disodium EDTA Added to Preserve Freshness. (a) Dried.