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Kayem Certified Angus Beef Beef Hot Dogs

$7.99
14oz($0.57/oz)
Gluten Free
Found in Meat (Cooler)

Nutrition Facts

6hot dog servings per container

Serving Size1hot dog

Amount Per Serving

Calories

180
% Daily Value*
Total Fat 15GRM19%
Saturated Fat 7GRM35%
Trans Fat 1GRM0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 25mg8%
Sodium 590mg26%
Total Carbohydrate 2GRM1%
Dietary Fiber 0GRM0%
Soluble Fiber 00%
Insoluble Fiber 00%
Protein 9GRM0%
Total Sugars 1GRM0%
Includes Added Sugars 00%
Calcium 0mg0%
Iron 0mg6%
Vitamin D 0mcg0%
Potassium 235mg6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Description

No artificial flavors. Gluten free. Family crafted. Estd 1909. Chelsea, Mass. No by-products. No fillers. 100% satisfaction guaranteed. U.S. inspected and passed by Department of Agriculture. Since 1978 Certified Angus beef brand. Made in USA.

Instructions

Our hot dogs are fully cooked just heat to 160 degrees F and enjoy! Our hot dogs are fully cooked just heat to 160 degrees F and enjoy! Microwave: Wrap hot dog in paper towel and microwave for 25-30 seconds (ovens vary). Add 10 seconds for each additional hot dog. Stove Top: Bring water to a boil. Add hot dog and reduce to a simmer. Heat 6-8 minutes. For Kids: Cut hot dog 1 lengthwise, then slice into small pieces before serving. Keep refrigerated. For best quality, purchase and use by date on package. After opening package, serve within 7 days. These frankfurters may be frozen up to 3 months if not consumed by date on package.

Ingredients

Beef, Water, Contains 2% or Less of Salt, Dextrose, Potassium Lactate, Spices, Natural Flavorings, Sodium Phosphate, Extractives of Paprika, Sodium Diacetate, Ascorbic Acid (Vitamin C), Sodium Nitrite.