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Katz Gluten Free Glazed Donuts

$7.49
14oz($0.54/oz)
Gluten Free
Found in Frozen

Nutrition Facts

6 donut servings per container

Serving Size 1 donut

Amount Per Serving

Calories

240
% Daily Value*
Total Fat 9g14%
Saturated Fat 3.5g17%
Trans Fat 0g0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 55mg19%
Sodium 270mg11%
Total Carbohydrate 39g13%
Dietary Fiber 1g3%
Soluble Fiber 00%
Insoluble Fiber 00%
Total Sugars 17g0%
Includes 0 Added Sugars 0%
Protein 1g0%
Vitamin D 00%
Calcium 02%
Iron 02%
Potassium 00%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains: eggs, corn.

Description

Certified gluten-free. Dairy free. Nut free. Soy free. Full of taste. From the kitchen of Mrs. Katz. Did you know: The celiac disease diagnosis rate may reach 50-60% by 2019, thanks to efforts to raise public awareness of celiac disease. Visit www.KatzGlutenFree.com. Ask me your gluten-free questions and learn more about Katz Gluten Free! - Mrs. Katz. Visit www.katzglutenfree.com. Product of USA.

Instructions

Serving Suggestion: Thaw and serve. For best results, warm for a few seconds in microwave. Note: Oven times may vary. Tips: When you take a Donut to work or school as a snack, grab another for a friend, because everyone loves a sharer! Keep frozen until ready to serve.

Ingredients

Gluten Free Flour (Corn, White Rice Tapioca), Palm Oil, Sugar, Eggs, Water, Canola Oil, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Xanthan Gum, Salt, Pure Vanilla Extract, Sunflower Lecithin, Vanilla Glaze (Confection Sugar, Water, Sugar, Canola Oil, Agar, Calcium Carbonate, Calcium Sulfate, Pure Vanilla Extract, Salt).

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