JJ's Bakery Vanilla & Chocolate Duos Boston Cream Pie
- Details
- Nutrition Info
Nutrition Facts
1 servings per container
Serving Size 1 pie
Amount Per Serving Calories | 410 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 19g | 24% | |
| Saturated Fat 10g | 50% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 0mg | 0% | |
| Sodium 490mg | 21% | |
| Total Carbohydrate 59g | 21% | |
| Dietary Fiber 1g | 4% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars 30g | 0% | |
| Includes 0 Added Sugars | 0% | |
| Protein 3g | 0% | |
| Vitamin D 0mcg | 0% | |
| Calcium 0mg | 0% | |
| Iron 0mg | 10% | |
| Potassium 39mg | 0% | |
Product Warning
Contains wheat, soy.
Description
Naturally & artificially flavored. Peanut free. Lightly glazed. www.jjsbakery.net. Sustainable Forestry Initiative: Certified fiber sourcing. www.sfiprogram.org. Product of USA.
Instructions
Ready to eat or try them warmmmm. Microwave Instructions: Place carton in center of oven; cook on medium 15-20 seconds (heating time may vary); carefully remove carton from oven; caution filling may be hot.
Ingredients
Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), High Fructose Corn Syrup, Water, Palm Oil & Fractionated Palm Oil, Sugar, Contains Less than 2% of Each of the Following: Cocoa Processed with Alkali, Food Starch-Modified (Corn), Salt, Corn Starch, Hydrogenated Soybean Oil, Preservatives (Sodium Propionate, Potassium Sorbate, Sodium Benzoate, Citric Acid), Corn Syrup, Dextrose, Wheat Flour, Malted Barley Flour, Titanium Dioxide Color, Glucono Delta Lactone, Sodium Stearoyl Lactylate, Chocolate Liquor, Xanthan Gum, Natural & Artificial Flavors, Calcium Carbonate, Sodium Alginate, Corn Syrup Solids, Agar-Agar, Yellow 5, Yellow 6, Maltodextrin, Wheat Starch, Soy Lecithin, Mono- & Diglycerides, Sorbitan Monostearate, Baking Soda.
