Hostess Cinnamon Struesel Coffee Cakes
- Details
- Nutrition Info
Nutrition Facts
1 cakes servings per container
Serving Size 2 cakes
Amount Per Serving Calories | 310 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 11g | 14% | |
| Saturated Fat 3g | 16% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 20mg | 7% | |
| Sodium 240mg | 10% | |
| Total Carbohydrate 51g | 19% | |
| Dietary Fiber -1g | 3% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars 35g | 0% | |
| Includes 0 Added Sugars | 0% | |
| Protein 2g | 0% | |
| Vitamin D 0 | 0% | |
| Calcium 0mg | 4% | |
| Iron 0mg | 6% | |
| Potassium 0 | 0% | |
Product Warning
Contains egg, milk, soybean and wheat ingredients.
Description
Contains bioengineered food ingredients. HostessCakes.com. how2recycle.info. Hostess Quality Commitment: We love what we make and want to make sure you do too! If you have any comments or questions, send them our way. 1-800-483-7253. Please have packaging available. Visit us at HostessCakes.com.
Ingredients
Sugar, Enriched Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron or Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Brown Sugar, Corn Syrup, Contains 2% or Less of: Pasteurized Cream (Milk), Food Starch Modified, Egg, Glycerin, Cinnamon, Tallow, Palm Oil, Salt, Hydrolyzed Soy Flour, Corn Starch, Sodium Acid Pyrophosphate, Egg Whites, Baking Soda, Hydrolyzed Whey, Mono and Diglycerides, Potassium Sorbate and Sorbic Acid (to Retain Freshness), Polysorbate 60, Sodium Stearoyl Lactylate, Hydrogenated Tallow, Enzymes, Soy Lecithin, Monocalcium Phosphate, Cottonseed Oil, Calcium Carbonate, Natural and Artificial Flavors, Fumaric Acid, Whey, Soy Protein Isolate, Sodium Caseinate, Calcium Caseinate, Beta-Carotene (for Color), Vitamin A Palmitate.
