Hengstenberg Red Cabbage with Apple
- Details
- Nutrition Info
Nutrition Facts
0 cup servings per container
Serving Size 1 cup
Amount Per Serving Calories | 80 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 0g | 0% | |
| Saturated Fat 0 | 0% | |
| Trans Fat 0 | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 0 | 0% | |
| Sodium 610mg | 25% | |
| Total Carbohydrate 19g | 6% | |
| Dietary Fiber 3g | 12% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Protein 2g | 0% | |
| Total Sugars 0 | 0% | |
| Includes Added Sugars 0 | 0% | |
| Vitamin C 0 | 20% | |
| Calcium 0 | 4% | |
| Iron 0 | 0% | |
| Vitamin D 0 | 0% | |
| Potassium 0 | 0% | |
Description
Red Cabbage, with Apple, Traditional
Instructions
Keep refrigerated after opening. Best before end: see lid. Enjoy as a cold salad or, to serve hot, let simmer with a little water for 4-5 minutes.
Ingredients
Red Cabbage, Apple Juice (8%), Sugar, Spirit Vinegar, Wine Vinegar, Apple Pieces (2%), Salt, Natural Spice Flavor, Natural Flavor, Red Cabbage Concentrate.
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