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Green Giant Corn Cob Bites Butter With Salt & Pepper

$4.99
16oz($0.31/oz)
Found in Frozen

Nutrition Facts

0 pieces servings per container

Serving Size 3 pieces

Amount Per Serving

Calories

110
% Daily Value*
Total Fat 3GRM4%
Saturated Fat 0.5GRM3%
Trans Fat 0GRM0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 0mg0%
Sodium 200mg9%
Total Carbohydrate 22GRM8%
Dietary Fiber 3GRM11%
Soluble Fiber 00%
Insoluble Fiber 00%
Protein 3GRM0%
Total Sugars 4GRM0%
Includes Added Sugars 00%
Calcium 0mg2%
Iron 0mg4%
Vitamin D 0mcg0%
Potassium 280mg6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains: milk.,Caution! Hot steam! This side up.

Description

New Green Giant Corn Cob Bites Butter, Salt, and Pepper 16 oz are an exciting new take on frozen corn on the cob. Pre-seasoned and cut into approximately 1” pieces, these corn cob bites are perfect to stock up on in the freezer for their ease of prep, delicious flavor, and versatile usage occasion. Made with butter, salt, and pepper seasoning, these cob bites are packed with flavor and can be enjoyed as a snack, side dish, appetizer and more! These corn cob bites are ready after a few minutes in the microwave and can be found in the frozen food aisle.

Instructions

Cooking Instructions: Microwave (recommended): place unopened bag, this side up, in center of microwave and arrange corn pieces in a single layer in the bag. Break apart any pieces that may be stuck together. Microwave on high 6-6 1/2 minutes (microwave directions developed with 1000-watt ovens. Microwave ovens vary. Adjust cooking times as needed.) or until thoroughly cooked. Let stand 1 minute in microwave. Carefully remove bag. Caution: bag will be hot; avoid steam when opening. Tear bag at notch. Empty contents into a serving dish. Air fryer: preheat air fryer to 375 degrees F. Arrange frozen corn pieces in single layer in basket or on tray. Break apart any pieces that may be stuck together. Cook 9-10 minutes or until browned on the edges. For food safety and quality, follow the directions. Before eating, cook thoroughly to at least 165 degrees F. Keep frozen until ready to cook. Do not thaw. Refrigerate leftovers. Keep frozen.

Ingredients

Corn, Butter Seasoning (Whey, Salt, Butter, Buttermilk, Onion Powder, Nonfat Dry Milk, Garlic Powder, Spice, Natural Flavor, Lactic Acid), Soybean Oil.

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