Good Cook Cutting Board 10X15.5
- Details
Description
Good Cook Cutting Board 10X15.5
Instructions
Plastic cutting boards, over a period of time, may develop grooves from the knife blade that can harbor bacteria. Soak boards in a solution of 1 teaspoon (5 ml) of chlorine bleach per 1 quart (1 liter) of water for 30 minutes to thoroughly sanitize the board.
Ingredients
Ingredients are not available for this product
Related Products
6.99 100ct ($0.07/ct) Simply Done Bamboo Forks7.49 1ct ($7.49/ct) Farberware Barbecue Instant-Read Thermometer2.29 100ct ($0.02/ct) Farberware Barbecue Bamboo Skewers 100Ct 8In4.19 1ct ($4.19/ct) Farberware Barbecue Kabob Skewers 4Pk7.49 3ct ($2.50/ct) Farberware Barbecue Set Of 3 Squeeze Bottles