Golden Home Protein Pizza Crust Ultra Thin
- Details
- Nutrition Info
Nutrition Facts
3crust servings per container
Serving Size1crust
Amount Per Serving Calories | 120 | |
---|---|---|
% Daily Value* | ||
Total Fat 1.5GRM | 2% | |
Saturated Fat 0.5GRM | 3% | |
Trans Fat 0GRM | 0% | |
Polyunsaturated Fat 0 | 0% | |
Monounsaturated Fat 0 | 0% | |
Cholesterol 0mg | 0% | |
Sodium 300mg | 13% | |
Total Carbohydrate 9GRM | 3% | |
Dietary Fiber 1GRM | 4% | |
Soluble Fiber 0 | 0% | |
Insoluble Fiber 0 | 0% | |
Protein 18GRM | 0% | |
Total Sugars 0GRM | 0% | |
Includes Added Sugars 0 | 0% |
Calcium 0 | 8% | |
Iron 0 | 20% | |
Vitamin D 0 | 0% | |
Potassium 42mg | 0% |
Product Warning
Contains: soy, wheat.
Description
Pizza Crust, Protein, Ultra-Thin
Instructions
Baking Instructions: Oven: Remove and discard the freshness pack. 1. Preheat oven to 400 degrees F. 2. Remove one Ultra Thin Pizza Crust from the package. 3. Top with your favorite pizza sauce & toppings. 4. Bake 8-10 min. directly on center oven rack. 5. Cool 1-2 min. on a wire rack to retain maximum crispiness. Gass Grill: 1. Preheat grill for 10-15 min. 2. Remove one Ultra Thin Pizza Crust from the package & assemble the pizza. 3. Turn grill to lowest setting or off. 4. Put the pizza on the rack of close lid. 5. Bake time 8-10 min. Check occasionally. One opened, unused crusts may be stored refrigerated for 3-5 days in resealed package or in your freezer for up to 30 days. Lift & pull apart. Press to reseal. One opened, unused crusts may be stored refrigerated for 3-5 days in resealed package or in your freezer for up to 30 days.
Ingredients
Ingredients; Enriched Wheat Flour (Wheat Flour, Enzyme, Wheat Starch, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Soy Protein Isolate, Wheat Proton Isolate, Pea Protein Isolate, Contains Less than 2% of: Wheat Gluten, Palm Oil, Calcium Propionate (a Preservative), Fumaric Acid, Yeast, Salt, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Ip Corn Starch, Monocalcium Phosphate), Mono- and Diglycerides, Ethoxylated Mono- and Diglycerides, Polysorbate 60, Sodium Propionate (a Preservative), Phosphoric Acid, Sugar, Soy Lecithin.