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Thomas Whole Grain English Muffins

Save $0.70
valid until Mar 31, 2026
$5.69
$4.99
12oz($0.42/oz)
Found in Aisle: 01

Nutrition Facts

6 muffin servings per container

Serving Size 1 muffin

Amount Per Serving

Calories

120
% Daily Value*
Total Fat 1g1%
Saturated Fat 0g0%
Trans Fat 0g0%
Polyunsaturated Fat 0g0%
Monounsaturated Fat 0g0%
Cholesterol 0mg0%
Sodium 230mg10%
Total Carbohydrate 23g8%
Dietary Fiber 3g11%
Soluble Fiber 00%
Insoluble Fiber 00%
Total Sugars -1g0%
Includes 0 Added Sugars 0%
Protein 4g0%
Vitamin D 0mcg0%
Calcium 0mg8%
Iron 0mg6%
Potassium 60mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains wheat, soy, milk. Made in a bakery that may also use tree nuts.

Description

Start your day with a charming twist on breakfast with Thomas' Whole Wheat English Muffins, 6 count, 12 oz. These delightful English muffins are not just any bread; they are the original Nooks & Crannies® muffins, expertly crafted to deliver a perfect balance of texture and taste. With 25g of whole grain goodness, they are certified by the Whole Grain Council to help you meet your daily whole grain needs—eat 48g or more daily for a wholesome boost. Perfectly toasted, they make an enchanting base for your favorite egg sandwiches or simply topped with butter and jam, elevating your morning ritual to a delightful celebration of flavor. Embrace togetherness around the breakfast table as you savor each bite, knowing you’re indulging in a product that combines comfort, tradition, and wellness.

Instructions

Split: Using your hands or a fork, gently split the English muffin in half. Toast: Choose your desired toaster setting. Top: Spread on your favorite toppings and enjoy! ** Toast to a light brown, not a dark brown.

Ingredients

Whole Wheat Flour, Water, Farina, Wheat Gluten, Yeast, Salt, Calcium Propionate And Sorbic Acid (To Preserve Freshness), Sugar, Grain Vinegar, Natural Flavors, Soy Lecithin, Soy, Whey.