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Food Club Fench Toast Sticks Original

Nutrition Facts

0sticks servings per container

Serving Size5sticks

Amount Per Serving

Calories

310
% Daily Value*
Total Fat 15GRM19%
Saturated Fat 2GRM10%
Trans Fat 0GRM0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 20mg7%
Sodium 340mg15%
Total Carbohydrate 40GRM15%
Dietary Fiber 2GRM7%
Soluble Fiber 00%
Insoluble Fiber 00%
Protein 5GRM0%
Total Sugars 11GRM0%
Includes Added Sugars 00%
Calcium 04%
Iron 010%
Vitamin D 00%
Potassium 50mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains: wheat, egg, soy, milk.

Description

French Toast Sticks, Original

Instructions

Cooking Instructions: For best quality and food safety follow these preparation instructions: Keep frozen until ready to prepare. Product is not ready to eat until thoroughly cooked to an internal temperature of 165 degrees F. When following these instructions, consider the performance of your appliance as cooking time may need to be adjusted to achieve 165 degrees F. Microwave (800 Watt): Place French Toast Sticks in a single layer on microwave-safe plate. Microwave on high for approximately 1 minute 20 seconds (5 sticks). Conventional Oven/Toaster Oven: Preheat oven to 400 degrees F. Place sticks in a single layer on a shallow baking sheet. Bake for approximately 4 minutes, turn sticks over and bake an additional 4 minutes. Keep frozen.

Ingredients

Enriched Bread (Enriched Wheat Flour [Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Sugar, Contains 2% or Less of the Following: Yeast, Soybean Oil, Salt, Calcium Propionate [Preservative], Monoglycerides, DATEM, Grain Vinegar, Citric Acid, Spice & Coloring, Soy Lecithin), Water, Batter (Bleached Wheat Flour, Sugar, Modified Corn Starch, Contains 2% or Less of the Following: Cinnamon, Nutmeg, Egg, Skim Milk, Salt, Soybean Oil, Natural and Artificial Flavor, Leavening [Sodium Bicarbonate], Corn Syrup Solids, Modified Cellulose, Soy Lecithin), Soybean Oil.