Evol Garlic Herb Steak With Potaotes & Seasoned Broccoli
- Details
- Nutrition Info
Nutrition Facts
1 meal servings per container
Serving Size 1 meal
Amount Per Serving Calories | 380 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 23GRM | 29% | |
| Saturated Fat 3GRM | 15% | |
| Trans Fat 0GRM | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 40mg | 13% | |
| Sodium 470mg | 20% | |
| Total Carbohydrate 25GRM | 9% | |
| Dietary Fiber 5GRM | 18% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Protein 19GRM | 30% | |
| Total Sugars 3GRM | 0% | |
| Includes Added Sugars 0 | 0% | |
| Calcium 0mg | 6% | |
| Iron 0mg | 20% | |
| Vitamin D 0mcg | 0% | |
| Potassium 1010mg | 20% | |
Product Warning
Contains: milk, sesame.
Description
Garlic herb steak in a sauce with tri-cut potatoes & butter seasoned broccoli. No artificial flavors or colors. 19 g protein. Love What You Eat: Loving what you eat is all about enjoying bold, elevated flavors and recipes that are crafted, not pretentious. Like this juicy steak smothered in mouthwatering garlic and herbs. U.S. inspected and passed by Department of Agriculture. www.evolfoods.com. how2recycle.info. Scan for more food information or call 1-877-852-7424. SmartLabel. Questions or comments, visit us at www.evolfoods.com or call 1-877-852-7424. When corresponding about this product, please include the best by date. We also love doing our part to protect the planet. Learn more about our sustainability initiatives at evolfoods.com. Sustainable Forestry Initiative: Certified Chain of Custody. Promoting Sustainable Forestry Recognizing Global Standards. www.forests.org.
Instructions
Cooking Instructions: Microwave Oven: Cook only one at a time. 1. Microwave on high 3 minutes. 2. Stir sauce to coat steak and potatoes; replace film. 3. Microwave an additional 1-1/2 to 2 minutes. 4. Check that food is cooked thoroughly. Careful, it's hot! Let stand 2 minutes; enjoy! Conventional Oven: Do not prepare in toaster oven. 1. Preheat oven to 350 degrees F. 2. Vent film. Cook on baking sheet in center of oven 27 to 32 minutes. 3. Check that food is cooked thoroughly. Let stand 2 minutes; stir sauce to coat steak and potatoes. Enjoy! For Food Safety and Quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Read and follow these cooking directions. Keep frozen; cook as directed.
Ingredients
Roasted Potatoes, Broccoli, Seasoned Cooked Beef Steak and Binder Product (Beef, Water, Contains 2% or Less of: Caramel Color, Dextrose, Seasoning [Natural Flavor, Salt, Maltodextrin, Dried Whey, Dried Cauliflower, Sesame Oil], Modified Corn Starch, Potassium Chloride, Potassium Phosphate, Salt, Sodium Phosphates, Spice Extractives), Canola Oil, Parsley, Less than 2% of: Red Wine Vinegar, Cilantro, Garlic, Oregano, Corn Maltodextrin, Salt, Garlic Powder, Spices, Butter (Cream, Annatto), Nonfat Dry Milk, Soybean Oil, Gum Acacia, Disodium Phosphate, Natural Flavor.

