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Entenmanns Iced Lemon Cake

Nutrition Facts

6 cake servings per container

Serving Size 0.16 cake

Amount Per Serving

Calories

370
% Daily Value*
Total Fat 19GRM24%
Saturated Fat 7GRM35%
Trans Fat 0GRM0%
Polyunsaturated Fat 6GRM0%
Monounsaturated Fat 6GRM0%
Cholesterol 35mg12%
Sodium 240mg10%
Total Carbohydrate 48GRM17%
Dietary Fiber 0GRM0%
Soluble Fiber 00%
Insoluble Fiber 00%
Protein 2GRM0%
Total Sugars 36GRM0%
Includes Added Sugars 00%
Calcium 04%
Iron 00%
Vitamin D 00%
Potassium 70mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains wheat, soy, milk, egg. Made in a bakery that may also use coconut.

Description

Lemon Iced Cake, 18 oz

Ingredients

Sugar, Water, Bleached Wheat Flour, Vegetable Shortening [Palm, Soybean Oils], Eggs, Vegetable Oil (Soybean), Glycerin, Invert Sugar, Corn Syrup, Whey, Food Starch-Modified (Corn), Leavening [Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate], Natural & Artificial Flavors, Mono- And Diglycerides, Glyceryl Lactoesters Of Fatty Acids, Maltodextrin, Salt, Potassium Sorbate (Preservative), Polysorbate 60, Xanthan Gum, Yellow 5, Sodium Stearoyl Lactylate, Cornstarch, Lemon Oil, Soy Flour, Wheat Starch, Agar, Cellulose Gum, Lemon Juice Concentrate, Dextrose, Beta Carotene (Color).