Deep Indian Kitchen Potato & Pea Samosa Kati Street Wrap
- Details
- Nutrition Info
Nutrition Facts
1 servings per container
Serving Size 0
Amount Per Serving Calories | 310 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 12g | 15% | |
| Saturated Fat 2g | 10% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 5mg | 2% | |
| Sodium 500mg | 22% | |
| Total Carbohydrate 46g | 17% | |
| Dietary Fiber 5g | 18% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars 4g | 0% | |
| Protein 8g | 0% | |
| Vitamin D 0mcg | 0% | |
| Calcium 0mg | 4% | |
| Iron 0mg | 10% | |
| Potassium 390mg | 8% | |
Product Warning
Contains: tree nuts (coconut), milk, wheat, sesame.
Description
Potatoes; peas; tangy chutney. Crisped paratha bread. Vegetarian. Halal Certified. Indian kitchen. What is Kati? It's about that taste and crunch experience from a street cart in india. We craft our kati street wraps for it all - no street cart needed. It starts with paratha (indian bread) that we make by hand in india and fill with big, sizzling flavors. Then we include a crisping sleeve for the crunch. Lunch? Snack? Late at night? We won't tell if it's all 3! www.deepindiankitchen.com (at)deepindiankitchen Learn more at www.deepindiankitchen.com. Product of the USA.
Instructions
Cooking Instructions. Microwave oven. (1000 watt): 1. Remove frozen kati street wrap from film wrapper and place into included crisping sleeve. 2. Place in microwave and heat on high for 2 minutes (an internal temperature of 165 degrees F should be reached.) 3. Let stand for 2 minutes (contents will be hot). Enjoy! Note: microwaves vary, cooking time may need adjustment. Keep frozen.
Ingredients
Filling- Potatoes, Water, Green Peas, Expeller-Pressed Canola Oil, Onions, Spices, Cilantro, Sugar, Garlic, Green Chili, Green Bell Pepper, Coconut Milk (Coconut Milk, Water), Salt, Mango Powder, Tomatoes, Mint, Coconut, Vinegar, Sunflower Oil, Lemon Juice (Water, Concentrated Lemon Juice), Citric Acid (for Flavor), Sesame Seeds, Guar Gum, Paratha Bread- Wheat Flour, Water, Milk, Corn Oil, Vegetable Oil (Palm Oil, Sesame Oil), Dried Buttermilk, Salt, Baking Powder (Corn Starch, Sodium Bicarbonate, Monocalcium Phosphate), Yeast, Sugar.
