- Details
- Nutrition Info
Nutrition Facts
3 container servings per container
Serving Size 0.33 container
Amount Per Serving Calories | 290 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 9GRM | 12% | |
| Saturated Fat 4.5GRM | 23% | |
| Trans Fat 0GRM | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 0mg | 0% | |
| Sodium 510mg | 22% | |
| Total Carbohydrate 49GRM | 18% | |
| Dietary Fiber 1GRM | 4% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Protein 4GRM | 0% | |
| Total Sugars 1GRM | 0% | |
| Includes Added Sugars 0 | 0% | |
| Calcium 0 | 6% | |
| Iron 0 | 2% | |
| Vitamin D 0 | 0% | |
| Potassium 50mg | 2% | |
Description
Mac & Cheese, Dairy-Free, Cheddar, Deluxe
Instructions
Instructions: Ready in 4 easy steps. 1. Boil 2 qt. (8 cups) of water in medium saucepan. Stir in pasta. 2. Cook 6 to 7 minutes, or until tender, stirring occasionally. 3. Drain water and return pasta to saucepan. 4. Massage pouch and squeeze sauce over hot pasta. Stir until blended and serve! Store in cool, dry place. Do not refreeze.
Ingredients
Rice Pasta (White Rice, Brown Rice), Dairy-Free Cheese Sauce (Water, Coconut Oil, Expeller Pressed Safflower Oil, Modified Potato Starch, Salt, Cane Sugar, Natural Flavors, Calcium Phosphate, Lactic Acid, Pea Protein, Sodium Alginate, Yeast Extract, Annatto [Color]).
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