Crystal Farms Whipped Cream Cheese Spread
- Details
- Nutrition Info
Nutrition Facts
0 tbsp servings per container
Serving Size 2 tbsp
Amount Per Serving Calories | 50 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 4.5GRM | 6% | |
| Saturated Fat 3GRM | 15% | |
| Trans Fat 0GRM | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 15mg | 5% | |
| Sodium 90mg | 4% | |
| Total Carbohydrate 2GRM | 1% | |
| Dietary Fiber 0GRM | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Protein 1GRM | 0% | |
| Total Sugars 1GRM | 0% | |
| Includes Added Sugars 0 | 0% | |
| Calcium 0 | 2% | |
| Iron 0 | 0% | |
| Vitamin D 0 | 0% | |
| Potassium 0 | 0% | |
Product Warning
Contains: milk.,Not for baking.
Description
Whipped for a fluffier and lighter cream cheese texture, it's ready to spread right from the handy tub. Soft, creamy, and delicious. Crystal Farms Cream cheese spread is great on top of a bagel or toast.Farm and Family are at the heart of everything Crystal Farms does, which is why we are on a mission to source 100% of our dairy products from the Midwest. With the purchase of our products, you’re joining with Crystal Farms in supporting farm families throughout the Heartland. Learn more at crystalfarmscheese.com.
Instructions
Keep refrigerated. Do not freeze. Use by date on bottom.
Ingredients
Pasteurized Milk and Cream, Whey Protein Concentrate, Modified Corn Starch, Salt, Cheese Culture, Guar Gum, Lactic Acid, Xanthan Gum, Carob Bean Gum, Natamycin (Mold Inhibitor).
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