Crystal Farms Light Cream Cheese
- Details
- Nutrition Info
Nutrition Facts
0tbsp servings per container
Serving Size2tbsp
Amount Per Serving Calories | 60 | |
---|---|---|
% Daily Value* | ||
Total Fat 5GRM | 6% | |
Saturated Fat 3GRM | 15% | |
Trans Fat 0GRM | 0% | |
Polyunsaturated Fat 0GRM | 0% | |
Monounsaturated Fat 1.5GRM | 0% | |
Cholesterol 15mg | 5% | |
Sodium 160mg | 7% | |
Total Carbohydrate 2GRM | 1% | |
Dietary Fiber 0GRM | 0% | |
Soluble Fiber 0 | 0% | |
Insoluble Fiber 0 | 0% | |
Protein 2GRM | 0% | |
Total Sugars 2GRM | 0% | |
Includes Added Sugars 0 | 0% |
Calcium 0 | 4% | |
Iron 0 | 0% | |
Vitamin D 0 | 0% | |
Potassium 0 | 2% |
Product Warning
Contains: milk.,Not for baking.
Description
Made with fewer calories and less fat, our light cream cheese spreads easily right from the tub. Enjoy with your breakfast on bagels, muffins, or toast. Soft, creamy, and delicious.Farm and Family are at the heart of everything Crystal Farms does, which is why we are on a mission to source 100% of our dairy products from the Midwest. With the purchase of our products, you’re joining with Crystal Farms in supporting farm families throughout the Heartland. Learn more at crystalfarmscheese.com.
Instructions
Keep refrigerated. Do not freeze. Used by date on bottom.
Ingredients
Pasteurized Milk and Cream, Pasteurized Skim Milk, Cheese Culture, Sodium Citrate*, Salt, Guar Gum, Modified Food Starch*, Xanthan Gum, Carob Bean Gum, Natural Flavor*, Vitamin A Palmitate, Enzymes. *Ingredient Not in Regular Cream Cheese.