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Claxton Fruit Cake

$5.49
1lb($5.49/lb)
Found in Aisle: 01

Nutrition Facts

4 cake servings per container

Serving Size 0.25 cake

Amount Per Serving

Calories

420
% Daily Value*
Total Fat 12g19%
Saturated Fat 2.5g14%
Trans Fat 0g0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 30mg10%
Sodium 110mg5%
Total Carbohydrate 73g24%
Dietary Fiber 4g18%
Soluble Fiber 00%
Insoluble Fiber 00%
Protein 5g0%
Total Sugars 00%
Includes Added Sugars 00%
Vitamin A 04%
Calcium 08%
Iron 010%
Vitamin D 00%
Potassium 00%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Description

Claxton Fruit Cake

Instructions

Best when served chilled. Keep in a cool place. Chill before slicing. For extended keeping, refrigerate or freeze.

Ingredients

Raisins, Orange Peel, Flour (Bleached Wheat, Malted Barley, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Pineapple, Cherries, Nut Meats (Almonds, Pecans, and Walnuts), Water, Corn Syrup, Sugar, High Fructose Corn Syrup, Margarine (Interesterified Soybean Oil, Fully Hydrogenated Cottonseed Oil, Water, Salt, Mono and Diglycerides, Soy Lecithin), Lemon Peel, Dried Whole Eggs, Contains 2% or Less of Each of the Following: Sodium Benzoate, Potassium Sorbate, Sorbic Acid, Vitamin A Palmitate, and Sulfur Dioxide (Preservatives), Beta-Carotene (Color), Citric Acid, Artificial Rum Flavor, FD&C Red 40, Yellow 5, and Blue 1.