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Chomps Grass Fed Jalapeno Beef Stick

Gluten Free

Nutrition Facts

1 stick servings per container

Serving Size 1 stick

Amount Per Serving

Calories

100
% Daily Value*
Total Fat 7GRM9%
Saturated Fat 3GRM15%
Trans Fat 0GRM0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 30mg10%
Sodium 380mg17%
Total Carbohydrate 0GRM0%
Dietary Fiber 0GRM0%
Soluble Fiber 00%
Insoluble Fiber 00%
Protein 10GRM18%
Total Sugars 0GRM0%
Includes Added Sugars 00%
Calcium 04%
Iron 04%
Vitamin D 00%
Potassium 00%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Description

Per Serving: 10 g protein; 100 calories. Certified gluten free. gfco.org. Zero sugar. Not a low calorie snack. Made without: milk, egg, fish, crustaceans shellfish, tree nuts, wheat, peanuts, soybean, and sesame. Non-GMO Project verified. nongmoproject.org*. * Beef raised and fed a diet in compliance with the Non-GMO Project Standard for Avoidance of Genetically Engineered Ingredients. All stick without the Ick. Beef raised without antibiotics or added hormones and fed a vegetarian diet. Color may vary due to the cooking process. No nitrates or nitrites added except those naturally occurring in cultured celery powder and sea salt. Whole 30 Approved. U.S. inspected and passed by Department of Agriculture. chomps.com. Questions? Concerns? Hit us up at team@chomps.com or chomps.com. Made in the U.S.A.

Ingredients

Grass Fed & Finished Beef, Water, Less than 2% of: Encapsulated Lactic Acid, Sea Salt, Jalapeño Peppers, Cultured Celery Powder (Celery Powder, Sea Salt), Cherry Powder, Black Pepper, Red Pepper, Garlic Powder, Coriander, Stuffed in a Beef Collagen Casing.