Bridgford Pepperoni Stick
- Details
- Nutrition Info
Nutrition Facts
7oz servings per container
Serving Size1oz
Amount Per Serving Calories | 130 | |
---|---|---|
% Daily Value* | ||
Total Fat 12g | 18% | |
Saturated Fat 4g | 20% | |
Trans Fat 0 | 0% | |
Polyunsaturated Fat 0 | 0% | |
Monounsaturated Fat 0 | 0% | |
Cholesterol 25mg | 8% | |
Sodium 500mg | 21% | |
Total Carbohydrate 0g | 0% | |
Dietary Fiber 0g | 0% | |
Soluble Fiber 0 | 0% | |
Insoluble Fiber 0 | 0% | |
Protein 6g | 0% | |
Total Sugars 0 | 0% | |
Includes Added Sugars 0 | 0% |
Vitamin C 0 | 4% | |
Calcium 0 | 0% | |
Iron 0 | 2% | |
Vitamin D 0 | 0% | |
Potassium 0 | 0% |
Description
Pepperoni
Ingredients
Pork, Beef, Salt, Water, Paprika, Dextrose, Spices and Flavorings, Oleoresin of Paprika, Sodium Erythorbate, Sodium Nitrite, Regenerated Collage Casing, BHA, BHT.