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Blackbird NY Style Hand-Tossed Plant-Based Crust Margherita Pizza

$13.99
14oz($1.00/oz)
Found in Frozen

Nutrition Facts

3 pizza servings per container

Serving Size 0.33 pizza

Amount Per Serving

Calories

320
% Daily Value*
Total Fat 15GRM19%
Saturated Fat 10GRM50%
Trans Fat 0GRM0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 0mg0%
Sodium 790mg34%
Total Carbohydrate 43GRM16%
Dietary Fiber 5GRM18%
Soluble Fiber 00%
Insoluble Fiber 00%
Protein 5GRM10%
Total Sugars 4GRM0%
Includes Added Sugars 00%
Calcium 0mg0%
Iron 0mg0%
Vitamin D 0mcg0%
Potassium 0mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Allergens: wheat, soy.

Description

Made with our overnight rising dough, fresh basil, fresh garlic, Blackbird pizza sauce, vegan plant-based cheese.

Instructions

Heating Instructions: 1. Set oven rack to middle position and preheat oven to 450 degrees F. 2. Remove pizza from box and plastic wrap. 3. Place pizza on middle rack. Do not use a pan to bake pizza. 4. Bake for 8 minutes. Leave for 2 more minutes for extra crispy pizza. 5. Oven time and temp may vary, adjust as necessary. Pizza is done when cheese is melted and edges are golden brown. Keep frozen!.

Ingredients

Ingredients (Vegan): Crust (Enriched Flour [Unbleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Filtered Water, Yeast, Sea Salt, Olive Oil, Organic Brown Sugar), Tomato Sauce (Tomatoes, Basil, Dry Oregano, Lemon Juice, Apple Cider Vinegar, Salt), Vegan Cheese (Filtered Water, Coconut Oil, Potato Starch, Tapioca Starch, Sunflower Oil, Sea Salt, Calcium Citrate, Natural Flavor [Vegan Sources], Chickpea Protein, Konjac and Xanthan Gums, Potato Protein, Annatto and Turmeric Extracts [Color], Powdered Cellulose Added to Prevent Caking), Basil, Garlic.

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