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Birds Eye Cheesy Potato Casserole

Save $1.50
valid until Oct 28, 2025
$7.49
$5.99
22oz($0.27/oz)
Found in Frozen

Nutrition Facts

0 cup servings per container

Serving Size 0.75 cup

Amount Per Serving

Calories

200
% Daily Value*
Total Fat 10GRM13%
Saturated Fat 4GRM20%
Trans Fat 0GRM0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 20mg7%
Sodium 470mg20%
Total Carbohydrate 20GRM7%
Dietary Fiber 2GRM7%
Soluble Fiber 00%
Insoluble Fiber 00%
Protein 6GRM0%
Total Sugars 2GRM0%
Includes Added Sugars 00%
Calcium 0mg10%
Iron 0mg15%
Vitamin D 0mcg4%
Potassium 190mg4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains: milk, soy, wheat.

Description

Shredded potato casserole with onions in a cheddar sauce and topped with crunchy con flakes. Per 3/4 Cup: 200 calories; 4 g sat fat (20% DV); 470 mg sodium (20% DV); <1 g added sugars (1% DV). Microwave or oven ready. New! Perfect craveable potatoes made easy! Our cheesy potato casserole is the perfect combination of crisp, creamy and downright dreamy in every bite. Trust us, you'll be coming back for seconds! Scan for more food information or call 1-888-327-9060. Smartlabel. Questions or comments, visit us at www.birdseye.com or call 1-888-327-9060.

Instructions

Conventional Oven: Do not prepare in toaster oven. 1. Preheat oven to 375 degrees F. Peel back corner of film to vent. 2. Cook on baking sheet in center of oven 40 minutes. Carefully remove film. Cook uncovered an additional 20 to 25 minutes. 3. Check that food is cooked thoroughly. Let stand 2 minutes; enjoy! Microwave Oven: Cook only one at a time. For crispy topping, prepare in conventional oven. 1. Remove film. 2. Cook on high 12 to 15 minutes. 3. Check that food is cooked thoroughly. Careful, it's hot! Let stand 2 minutes; enjoy! Keep frozen; cook as directed.

Ingredients

Potatoes (Potatoes, Sodium Acid Pyrophosphate [to Retain Color]), Water, Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes, Annatto [Color]), Corn Flake Cereal (Milled Corn, Sugar, Contains 2% or Less of: Salt, Malted Barley Syrup, Reduced Iron, Sodium Ascorbate [Vitamin C], Niacinamide, Pyridoxine Hydrochloride [Vitamin B6], Riboflavin [Vitamin B2], Thiamin Mononitrate [Vitamin B1], Vitamin A Palmitate, Folic Acid, Vitamin D, Vitamin B12), Cheddar Club Cheese (Pasteurized Cultured Milk, Salt, Enzymes, Annatto [Color]), Onions, Margarine (Soybean Oil, Water, Salt, Hydrogenated Soybean Oil, Monoglycerides, Sodium Benzoate [Preservative], Soy Lecithin, Medium Chain Triglycerides, Calcium Disodium EDTA [Preservative], Vitamin A Palmitate, Beta Carotene [Color], Vitamin D3 [Cholecalciferol], Natural Flavor), Contains Less than 2% of: Cream, Soybean Oil, Nonfat Dry Milk, Modified Corn Starch, Chicken Flavor (Chicken Meat and Natural Chicken Juices, Salt, Chicken Fat, Sugar, Hydrolyzed [Corn and Wheat Gluten, Soy] Protein, Dried Whey, Maltodextrin, Yeast Extract, Natural Flavor, Disodium Inosinate and Disodium Guanylate, Natural Extractives of Turmeric and Annatto [Color]), Salt, Xanthan Gum, Guar Gum.

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