Betty Crocker Supreme Brownie Mix Triple Chunk
- Details
- Nutrition Info
Nutrition Facts
16package mix servings per container
Serving Size0.0625package mix
Amount Per Serving Calories | 130 | |
---|---|---|
% Daily Value* | ||
Total Fat 2GRM | 3% | |
Saturated Fat 1GRM | 6% | |
Trans Fat 0GRM | 0% | |
Polyunsaturated Fat 0 | 0% | |
Monounsaturated Fat 0 | 0% | |
Cholesterol 0mg | 0% | |
Sodium 85mg | 4% | |
Total Carbohydrate 27GRM | 10% | |
Dietary Fiber -1GRM | 3% | |
Soluble Fiber 0 | 0% | |
Insoluble Fiber 0 | 0% | |
Protein 1GRM | 0% | |
Total Sugars 18GRM | 0% | |
Includes Added Sugars 0 | 0% |
Calcium 0 | 0% | |
Iron 0mg | 8% | |
Vitamin D 0 | 0% | |
Potassium 0 | 0% |
Product Warning
Contains wheat and soy; may contain milk ingredients.
Description
Per 1/16 Package: 130 calories; 1 g sat fat (6% DV); 85 mg sodium (4% DV); 18 g total sugars (36% DV). See nutrition facts for "as prepared" information. Contains bioengineered food ingredients. Learn more at Ask.GeneralMills.com. Updated bake temp for a fudger texture. This package is sold by weight, not volume. You can be assured of proper weight even though some settling of contents normally occurs during shipment and handling. Betty's Promise: With over a century of inspiring makers across the world, Betty Crocker encourages and empowers everyone - no matter their skill level, gender or age - to share in the joy of homemade. From Betty's test kitchens to yours, we promise great taste, quality and convenience. This is a product you and your family will enjoy. We guarantee it. The Red Spoon Promise by Betty Crocker. BettyCrocker.com. how2recycle.info. Follow us for more great baking ideas! Instagram: @bettycrocker. Explore much more at bettycrocker.com. 1-800-828-3291. BettyCrocker.com. Box Tops for Education: Download the app. Scan your receipt. Earn cash for schools. See recycling instructions. Did you know? You can now recycle this liner with plastic bags at participating stores near you.
Instructions
You will need: 1/4 Cup Water, 1/3 Cup Vegetable Oil, 1 Egg*. 1. Heat oven to 325 degrees F. Grease bottom of pan. 2. Stir Brownie Mix, water, oil and egg in a medium bowl until well blended. Spread in pan. 3. Bake as directed in chart for aluminum or glass pan; for nonstick pan, shorten time by 3-4 minutes. Bake until toothpick inserted 2 inches from side of pan comes out almost clean; cool completely. Store tightly covered. High Altitude (3500-6500 ft): No change. Pan Size: 8"x 8"; Bake Time: 40-45. Pan Size: 9"x 9"; Bake Time: 35-38. Pan Size: 11"x 7"; Bake Time: 33-36. * For cakelike brownies, use 1/4 cup water, 1/3 cup vegetable oil and 2 eggs. Betty’s Tip: To cut warm brownies, use a plastic knife and short sawing motions. Do not eat raw brownie batter.
Ingredients
Sugar, Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Chocolate Chips and Chunks (Sugar, Chocolate Liquor, Cocoa Butter, Natural Flavor, Soy Lecithin), Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin, Natural Flavor), Cocoa Processed with Alkali, Corn Syrup, Contains 2% or Less of: Palm Oil, Corn Starch, Salt, Carob Powder.