Betty Crocker Delights Super Moist Butter Pecan Cake Mix
- Details
- Nutrition Info
Nutrition Facts
9package mix servings per container
Serving Size0.11package mix
Amount Per Serving Calories | 160 | |
---|---|---|
% Daily Value* | ||
Total Fat 1GRM | 1% | |
Saturated Fat 0.5GRM | 4% | |
Trans Fat 0GRM | 0% | |
Polyunsaturated Fat 0 | 0% | |
Monounsaturated Fat 0 | 0% | |
Cholesterol 0mg | 0% | |
Sodium 320mg | 14% | |
Total Carbohydrate 37GRM | 13% | |
Dietary Fiber 0GRM | 0% | |
Soluble Fiber 0 | 0% | |
Insoluble Fiber 0 | 0% | |
Protein 2GRM | 0% | |
Total Sugars 18GRM | 0% | |
Includes Added Sugars 0 | 0% |
Calcium 0mg | 8% | |
Iron 0mg | 6% | |
Vitamin D 0 | 0% | |
Potassium 0 | 0% |
Product Warning
Contains wheat ingredients.
Description
Naturally & artificially flavored. Per 1/9 Package: 160 calories; 0.5 g sat fat (4% DV); 320 mg sodium (14% DV); 18 g added sugars (36% DV). See nutrition facts for "as prepared" information. Contains bioengineered food ingredients. Learn more at Ask.GeneralMills.com. There's pudding in the mix! This package is sold by weight, not by volume. You can be assured of proper weight even though some settling of contents normally occurs during shipment and handling. Betty's Promise: With over a century of inspiring makers across the world, Betty Crocker encourages and empowers everyone -no matter their skill level, gender or age -to share in the joy of homemade. From Betty's test kitchens to yours, we promise great taste, quality and convenience. This is a product you and your family will enjoy. We guarantee it. 1-800-828-3291 BettyCrocker.com. Betty: The red spoon promise by Betty Crocker. how2recycle.info. bettycrocker.com. Follow us for more great baking ideas! Instagram. @bettycrocker. Betty's got your back. Explore much more at bettycrocker.com. Box Tops for Education: Download the app. Scan your receipt. Earn cash for schools. See recycling instructions. Did you know? You can now recycle this liner with plastic bags at participating stores near you.
Instructions
You Will Need: 1 cup water. 1/3 cup vegetable oil. 3 eggs. Instructions: 1. Heat: Heat oven to 350 degrees F for metal or glass pan or 325 degrees F for nonstick pan. Grease bottom only of 13" x 9" pan or bottom and sides of all other pans. 2. Mix: Mix Cake Mix, water, oil and eggs in large bowl with mixer on medium speed or beat vigorously by hand 2 minutes. Pour into pan. 3. Bake: Bake as directed in chart or until toothpick inserted in center comes out clean. Cool 10 minutes before removing from pan. Cool completely before frosting. Pan Size: 13"x 9"; 26-31 bake time (in minutes) ; Pan Size: Two 8" rounds; 26-31 bake time (in minutes) ; Pan Size: Two 9" rounds; 22-27 bake time (in minutes) ; Pan Size: Bundt; 36-41 bake time (in minutes) ; Pan Size: Cupcakes (makes 22); 13-18 bake time (in minutes). For Cupcakes: Heat oven to 375 degrees F for aluminum pan or 375 degrees F for nonstick pan. Spoon batter into cups (about 3 tbsp each). High Altitude (3500-6500 ft): stir 1 tbsp all-purpose flour into dry cake mix. For all Bundt pans, heat oven to 325 degrees F, grease and flour pan. Make 28 cupcakes. Do not eat raw cake batter.
Ingredients
Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Corn Syrup, Leavening (Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate). Contains 2% or Less of: Modified Corn Starch, Corn Starch, Propylene Glycol Mono and Diesters, Salt, Monoglycerides, Palm Oil, Dicalcium Phosphate, Sodium Stearoyl Lactylate, Xanthan Gum, Cellulose Gum, Color Added, Natural and Artificial Flavor.