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Barilla Protein+ Rotini Pasta

$2.99
14.5oz($0.21/oz)
Found in Aisle: 03

Nutrition Facts

0 servings per container

Serving Size 2 oz

Amount Per Serving

Calories

190
% Daily Value*
Total Fat 1g1%
Saturated Fat 0g0%
Trans Fat 0g0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 0mg0%
Sodium 0mg0%
Total Carbohydrate 38g14%
Dietary Fiber 5g18%
Soluble Fiber 3g0%
Insoluble Fiber 2g0%
Total Sugars 2g0%
Includes 0 Added Sugars 0%
Protein 10g10%
Vitamin D 0mcg0%
Calcium 0mg2%
Iron 0mg10%
Potassium 261mg6%
Thiamin 0mg40%
Riboflavin 0mg15%
Niacin 0mg30%
Vitamin B6 0mg6%
Biotin 0mcg15%
Magnesium 0mg10%
Selenium 0mcg60%
Copper 0mg35%
Manganese 0mg30%
Molybdenum 0mcg160%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains wheat ingredients.

Description

Barilla Protein+ Rotini Pasta

Instructions

1. Bring 4-6 quarts of water to a boil. Add salt to taste. 2. Add pasta to water and boil for 7-9 minutes, stirring occasionally. 3. Drain well and serve with your favorite pasta sauce. To open, lift tab.

Ingredients

Semolina (Wheat), Durum Wheat Flour, Lentil Flour, Pea Protein, Chickpea Flour. Vitamins/Minerals: Vitamin B3 (Niacin), Iron (Ferrous Sulfate), Vitamin B1 (Thiamine Mononitrate), Vitamin B2 (Riboflavin), Folic Acid.