Barilla Protein+ Cellentani Pasta
- Details
- Nutrition Info
Nutrition Facts
0 ounce servings per container
Serving Size 2 ounce
Amount Per Serving Calories | 190 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 1GRM | 1% | |
| Saturated Fat 0GRM | 0% | |
| Trans Fat 0GRM | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 0mg | 0% | |
| Sodium 0mg | 0% | |
| Total Carbohydrate 38GRM | 14% | |
| Dietary Fiber 5GRM | 18% | |
| Soluble Fiber 3GRM | 0% | |
| Insoluble Fiber 2GRM | 0% | |
| Protein 10GRM | 10% | |
| Total Sugars 2GRM | 0% | |
| Includes Added Sugars 0 | 0% | |
| Calcium 0mg | 2% | |
| Iron 0mg | 10% | |
| Vitamin D 0mcg | 0% | |
| Thiamin 0mg | 40% | |
| Riboflavin 0mg | 15% | |
| Niacin 0mg | 30% | |
| Vitamin B6 0mg | 6% | |
| Biotin 0mcg | 15% | |
| Magnesium 0mg | 10% | |
| Selenium 0mcg | 60% | |
| Copper 0mg | 35% | |
| Manganese 0mg | 30% | |
| Molybdenum 0mcg | 160% | |
| Potassium 261mg | 6% | |
Product Warning
Contains wheat ingredients.
Description
Durum wheat & legume pasta. Certified vegan. Vegan.org. Good Source of: Plant-based protein, fiber, and 11 vitamins + minerals. Non-GMO Project verified. nongmoproject.org. The pasta taste you love. Al Dente perfection in 8-10 minutes. Cellentani caprese pasta salad. The pasta you love with the energy you want with over 145 years of pasta-making expertise, Barilla is always committed to bringing you the best pasta. The result? Classic al dente pasta + chickpeas, lentils, and peas for a good source of protein that cooks to perfection, every time. Filled at least up to this line. No Additives: No xanthan gum. Product sold by weight, not volume. Product may settle. The amount of product in this box may differ from the amount contained in similar-sized boxes. barilla.com. how2recycle.info. Scan for recipe on pack and for more visit barilla.com. @barillaus. Call 1-800-922-7455 with any comments or questions. Made in the U.S.A. with U.S.A. And imported ingredients.
Instructions
1. Bring 4-6 quarts of water to a boil. Add salt to taste. 2. Add pasta to water and boil for 8-10 minutes, stirring occasionally. 3. Drain well and serve with your favorite pasta sauce. To open, lift tab.
Ingredients
Semolina (Wheat), Durum Wheat Flour, Lentil Flour, Pea Protein, Chickpea Flour. Vitamins/Minerals: Vitamin B3 (Niacin), Iron (Ferrous Sulfate), Vitamin B1 (Thiamine Mononitrate), Vitamin B2 (Riboflavin), Folic Acid.

