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Banza Chickpea Penne Pasta

$4.99
8oz($0.62/oz)
Gluten Free
Found in Aisle: 03

Nutrition Facts

4 servings per container

Serving Size 2 oz

Amount Per Serving

Calories

190
% Daily Value*
Total Fat 3g4%
Saturated Fat 0g0%
Trans Fat 0g0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 0mg0%
Sodium 20mg1%
Total Carbohydrate 35g13%
Dietary Fiber 5g18%
Soluble Fiber 00%
Insoluble Fiber 00%
Total Sugars 1g0%
Includes 0 Added Sugars 0%
Protein 11g20%
Vitamin D 0mcg0%
Calcium 0mg4%
Iron 0mg20%
Potassium 520mg10%
Phosphorus 0mg10%
Magnesium 0mg10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Description

Powered by Chickpeas. Why make pasta out of chickpeas? Because we want to eat more pasta! So, we thought, why not use chickpeas to make pasta that's nutrient-dense, protein-packed, good-for-the-planet, and delicious? We can keep going but your water is probably boiling and your sauce is likely a-simmering. Go ahead, finish cooking, we'll see you again soon. Look for our pizza, mac, and rice in a store near you!

Ingredients

Chickpeas, Tapioca, Pea Protein, Xanthan Gum.