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Banquet Brown N Serve Fully Cooked Sausage Link 10Ct

Nutrition Facts

3.5links servings per container

Serving Size3links

Amount Per Serving

Calories

200
% Daily Value*
Total Fat 18g28%
Saturated Fat 6g30%
Trans Fat 0g0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 30mg10%
Sodium 490g20%
Total Carbohydrate 2g1%
Dietary Fiber 1g4%
Soluble Fiber 00%
Insoluble Fiber 00%
Protein 8g16%
Total Sugars 00%
Includes Added Sugars 00%
Vitamin A 02%
Calcium 04%
Iron 04%
Vitamin D 00%
Potassium 00%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains: soy.

Description

Banquet Brown ‘N Serve Original Fully Cooked Sausage Links Frozen Meat is made with pork, turkey, and a special blend of spices and seasonings. Banquet Brown ‘N Serve Vermont Maple Sausage Links are gluten free and have 7 grams of protein per serving. Prepare the frozen sausages in a skillet or in a microwave. Keep sausage frozen.

Instructions

Keep frozen. For best results follow heating directions. After opening, keep frozen. Heating: Skillet: 1. Place links and water in unheated skillet. Cover and heat over Medium heat. Frozen Links: 3 tablespoons water, 6 minutes. Thawed Links - 2 tablespoons water, 5 minutes. 2. Uncover skillet and allow water to evaporate while heating another 2 to 4 minutes. Turn links often to brown. Microwave Oven (1100 to 800 W): 1. Place links on paper towel in microwave-safe dish, leaving space between links. 2. Heat. Frozen Links (For best results, do not heat frozen links on High power): Medium (50%) - 5 links 2 to 3 min; 10 links 4 to 5-1/4 min. Thawed Links: High (100%) - 5 links 30 to 45 seconds; 10 links 1 to 1-1/2 min. 3. Rearrange the 10 links halfway through heating for more even temperatures. Note: You may need to adjust the time for your microwave oven.

Ingredients

Pork, Mechanically Separated Turkey, Water, Soy Protein Concentrate, Contains 2% or Less of: BHA, BHT, Citric Acid, Dextrose, Natural Flavoring, Salt, Soy Lecithin, Spices, Sugar.