Arnold Jewish Pumpernickle Rye Bread
- Details
- Nutrition Info
Nutrition Facts
15 slice servings per container
Serving Size 1 slice
Amount Per Serving Calories | 80 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 1GRM | 1% | |
| Saturated Fat 0GRM | 0% | |
| Trans Fat 0GRM | 0% | |
| Polyunsaturated Fat 0GRM | 0% | |
| Monounsaturated Fat 0GRM | 0% | |
| Cholesterol 0mg | 0% | |
| Sodium 200mg | 9% | |
| Total Carbohydrate 15GRM | 5% | |
| Dietary Fiber 1GRM | 4% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Protein 3GRM | 0% | |
| Total Sugars -1GRM | 0% | |
| Includes Added Sugars 0 | 0% | |
| Calcium 0 | 0% | |
| Iron 0 | 4% | |
| Vitamin D 0 | 0% | |
| Thiamin 0 | 8% | |
| Riboflavin 0 | 4% | |
| Niacin 0 | 4% | |
| Potassium 45mg | 0% | |
Product Warning
Contains sesame, soy, wheat. Made in a facility that may also use egg, milk.
Description
Bread, Pumpernickel, Jewish Rye
Instructions
Our bakery products retain their best quality if stored at room temperature. For best results, please use by date on package.
Ingredients
Enriched Wheat Flour [Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Rye Flour, Rye Meal, Sugar, Malt Extract (Barley), Salt, Vegetable Oil (Soybean), Ground Caraway, Wheat Gluten, Yeast, Preservative (Calcium Propionate, Sorbic Acid), Natural & Artificial Flavors, Monoglycerides, Grain Vinegar, Soy Lecithin, Fumaric Acid, Ground Dill Seed, Acetic Acid, Lactic Acid, DATEM, Hydrogenated Soybean Oil, Sesame Seeds. R22-251-201076.

