Annie Chun's Yakisoba Noodle Bowl
- Details
- Nutrition Info
Nutrition Facts
1 bowl servings per container
Serving Size 1 bowl
Amount Per Serving Calories | 460 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 6GRM | 8% | |
| Saturated Fat 0.5GRM | 3% | |
| Trans Fat 0GRM | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 0mg | 0% | |
| Sodium 740mg | 32% | |
| Total Carbohydrate 92GRM | 33% | |
| Dietary Fiber 8GRM | 29% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Protein 10GRM | 0% | |
| Total Sugars 16GRM | 0% | |
| Includes Added Sugars 0 | 0% | |
| Calcium 0 | 2% | |
| Iron 0 | 6% | |
| Vitamin D 0 | 0% | |
| Potassium 160mg | 4% | |
Product Warning
Contains: soy wheat, sesame. Product manufactured in a facility that uses peanuts.
Description
Noodle Bowl, Yakisoba, Japanese-Style
Instructions
Microwave heating instructions: 1. Place dry toppings in bowl and add about 1/4 cup of water (ignore water line on bowl), then place noodles on top. 2.Place lid loosely on bowl and microwave on high for 90 seconds (time is based on 1200 watt microwave. Microwave ovens vary. Times given are approximate). 3.Let bowl sit in microwave for an additional 30 seconds. (caution! Bowl will be hot.) 4. Add sauce and stir well. Enjoy the goodness! No microwave? Place dry toppings and noodles in bowl. Add boiling water up to line. Cover loosely with lid and let stand for 2 minutes. Drain noodles well; add sauce and stir well. Enjoy! Caution! Contents are hot after heating. Handle with care. Serving Tips: Mix in carrots or fresh tofu. Top with cilantro or other herbs. Add cooked pork or chicken for even more protein. Store in a cool dry place. Avoid direct sunlight.
Ingredients
Hokkien Noodles: Water, Wheat Flour, Modified Tapioca Starch, Less than 2% of Salt, Wheat Gluten, Lactic Adid, Saude: Dextrose, Water, Vegetable Soup Base (Vegetable (Carrot, Celery, Onion), Salt, Sugar, Tapioca Maltodextrin, Yeast Extract, Onion Powder, Corn Starch, Garlic Powder, Turmeric, Flavor), Canola Oil Sesame Oil Garlic Puree, Soy Sauce (Water Soybeans, Wheat, Salt), Less than 2% of Sugar, Garlic Powder, Yeast Extract, Onion Powder Modified Corn Starch, Molasses, Flavors (Safflower Oil, Sesame Oil, Rice Bran Oil, Flavors), Rice Vinegar, Flavors (Safflower Oil Flavors), Salt, Spices, Xanthan Gum, Toppings: Dehydrated Carrots, Dehydrated Cabbage, Dehydrated Green Pepper, Dehydrated Red Chili Pepper, Dehydrated Spinach, Glucose, Dehydrated Green Onion.

