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Amy's Burrito Plant Based Gluten Free 5.5 oz

$3.99
6oz($0.67/oz)
Organic
Gluten Free
Found in Frozen

Nutrition Facts

1 servings per container

Serving Size 1 package

Amount Per Serving

Calories

300
% Daily Value*
Total Fat 8g10%
Saturated Fat 1g5%
Trans Fat 0g0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 0mg0%
Sodium 560mg24%
Total Carbohydrate 50g18%
Dietary Fiber 5g18%
Soluble Fiber 00%
Insoluble Fiber 00%
Total Sugars 4g0%
Includes 0 Added Sugars 0%
Protein 8g0%
Vitamin D 0mcg0%
Calcium 0mg8%
Iron 0mg10%
Potassium 340mg8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Individuals with Food Allergies: Made in a facility that also processes foods containing wheat, milk, soy, seeds (including sunflower seeds) and tree nuts (but no peanuts). In addition to gluten testing, strict allergen control measures are implemented at all levels of production.

Description

Plant based.

Instructions

Directions: Ovens may vary. Microwave Oven: Remove overwrap. Place burrito on a microwave-safe plate. Cover with a microwave-safe plate. Cook for 1-1-1/2 minutes. Flip. Cook for 1-1-1/2 more minutes. Let sit 1 minute. Serve. Oven: Preheat oven to 400 degrees F. Remove overwrap. Wrap burrito in foil. Bake for 20 minutes. Flip. Bake for 25-30 more minutes. Let sit 1 minute. Serve. Perishable. Keep frozen.

Ingredients

Organic Pinto Beans, Filtered Water, Organic Brown Rice, Organic Garbanzo Bean Flour, Organic Tomato Puree, Organic Potato Starch, Organic Tapioca Starch, Expeller Pressed High Oleic Safflower and/or Sunflower Oil, Organic Onions, Organic Bell Peppers, Organic Sorghum Flour, Organic Sweet Rice Flour, Organic Cane Sugar, Sea Salt, Spices, Organic Garlic.

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