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24 Count Cupcake Cake

$32.99
1ea($32.99/ea)
Requires 1 day to prepare
Found in Bakery (Cooler)

Nutrition Facts

0 servings per container

Serving Size 1 cupcake

Amount Per Serving

Calories

259
% Daily Value*
Total Fat 14g18%
Saturated Fat 5g26%
Trans Fat 0g0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 11mg4%
Sodium 188mg8%
Total Carbohydrate 32g12%
Dietary Fiber 0g1%
Soluble Fiber 00%
Insoluble Fiber 00%
Total Sugars 27g0%
Includes 27g Added Sugars 53%
Protein 2g3%
Vitamin D 0mcg25%
Calcium 0mg1%
Iron 0mg5%
Potassium 76mg2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Corn, Contains Bioengineered Food Ingredient, Icing color may vary, artificial dyes in use, Produced/Packaged in a facility that uses milk, eggs, tree nuts, peanuts, wheat, and soy/soybeans, 4.141

Description

Design and/or flavors may vary. Please let your personal shopper know of any specific requests.

Ingredients

sugar, vegetable shortening (palm oil, canola oil, mono- and diglycerides, polysorbate 60), contains 2% or less of each of the following: natural and artificial flavors, salt, corn starch, artificial color, guar gum, locust bean gum, BUTTER(Pasteurized cream (milk)), SUGAR, ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGG WHITES, SOYBEAN OIL, EGGS, WHEY (A MILK DERIVATIVE), COCOA ALKALI PROCESSED, CONTAINS LESS THAN 2% OF THE FOLLOWING: LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), PROPYLENE GLYCOL MONO AND DIESTERS OF FATS AND FATTY ACIDS, WATER, MODIFIED CORN STARCH, SALT, MONO AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR, POLYSORBATE 60, GUAR GUM, XANTHAN GUM, SOY LECITHIN, SODIUM STEAROYL LACTYLATE.

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