24 Count Cupcake Cake

SUGAR, VEGETABLE SHORTENING (PALM OIL, CANOLA OIL, MONO- AND DIGLYCERIDES, POLYSORBATE 60). CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: NATURAL AND ARTIFICIAL FLAVORS, SALT, CORN STARCH, ARTIFICIAL COLOR, GUAR GUM, LOCUST BEAN GUM., sugar, enriched bleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), egg whites, soybean oil, eggs, skim milk, cocoa alkali processed, water, contains less than 2% of the following: leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate), whey, propylene glycol mono & diesters of fats and fatty acids, salt, modified tapioca starch, mono & diglycerides, natural and artificial flavor, sodium caseinate, modified cornstarch, polysorbate 60, wheat starch, guar gum, xanthan gum, sodium stearoyl lactylate, soy lecithin, Sugar, enriched bleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), egg whites, water, soybean oil, eggs, contains less than 2% of the following: leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), wheat starch, modified tapioca starch, propylene glycol mono and diesters of fats and fatty acids, whey, salt, dextrose, natural and artificial flavor (contains milk ingredients), modified cornstarch, sodium caseinate, guar gum, sodium stearoyl lactylate, polysorbate 60, xanthan gum, soy lecithin, artificial color (yellow 5 lake).