SausageWorks Sausage On A Stick
Who needs a plain corn dog when you can have the great taste of Sausage Works Sausage?
Ingredients
- 4 Links Of Your Favorite Sausageworks Sausage - Cooked
- 1 Can Of Crescent Rolls
- 2 Tablespoons Cornmeal
- 2 Tablespoons Spicy Mustard
- 4 Skewers
Directions
Preheat oven to 375 degrees. Separate crescent rolls into four pieces. Spread cornmeal on a piece of wax paper. Press one side of the crescents into the cornmeal. Place a skewer in each sausage link. Spread 1/4 mustard on top of crescent. Wrap each sausage in the rolled out crescent mustard side up and pinch to seal. Bake for 12 to 15 minutes until brown.