Montreal Steak Skewers with Tomato Olive Relish
Montreal Steak Skewers with Tomato Olive Relish
Ingredients
- 2 pounds Whole beef tenderloin
- 1 tomato, chopped (about 1 cup)
- 1 teaspoon minced fresh garlic
- 1/4 cup julienne-cut fresh basil
- 2 red bell peppers, cut into 1 1/2-inch pieces
- 1 red onion, cut into 1 1/2-inch chunks
- 1/4 cup pitted black olive halves
- 2 tablespoons balsamic vinegar
- 1/8 teaspoon kosher salt
- 1/8 teaspoon McCormick® Ground Pepper Black
- 2 tablespoons olive oil
- 3 tablespoons olive oil
- 1 1/2 tablespoons McCormick® Grill Mates® Montreal Steak Seasoning
- 16 dried apricots
- 8 Skewers
Directions
For the Relish, mix all ingredients in medium bowl. Set aside. For the Steak Skewers, brush steak with oil, then sprinkle with Steak Seasoning. Alternately thread bell pepper, steak cubes, red onion and apricot onto 8 skewers. Broil or grill over medium-high heat 8 to 12 minutes or until steak is desired doneness, turning occasionally. Serve skewers with Tomato Olive Relish.
Main Products
USDA Select Angus Whole Beef Tenderloin
Vine-Ripened Tomatoes (Avg. 0.8lb)
Garlic
Basil
Red Bell Pepper
Jumbo Red Onion (Avg. 0.8lb)
Lowes Foods Olives Ripe Sliced
Morton Coarse Kosher Salt
McCormick Black Pepper Ground
Lowes Foods Olive Oil Pure
McCormick Grillmates Steak Montreal Seasoning
Sun Maid Mediterranean Apricots No Sugar Added
Good Cook Bamboo Skewer 10Inch