Lemon-Dill Salmon With Mango Salsa
We love the combination of flavors in this quick, healthy dish, and we really love how quickly it comes together with the help of Pick & Prep!
Ingredients
- Cooking Spray
- 2 Salmon Fillets
- 1 Tablespoon Lemon-Dill Butter, Melted
- 1/2 Cup Pick & Prep Mango Salsa, More As Desired
Directions
Preheat oven to 400°. Place fillets, skin side down, on baking sheet sprayed with cooking spray. Spread ½ tablespoon butter on each fillet. Bake 8-10 minutes. If desired, turn oven to broil for last 2 minutes. Serve, topped with mango salsa. Enjoy!
Main Products
Fresh Atlantic Salmon Fillet
Better Butter Fresh Churned Lemon Herb Craft Butter
Pick & Prep Mango Salsa (Avg. 1.25lb)
Pantry Products
We couldn’t find a match for you. Please try another search.