Homemade Peach Ice Cream
This ice cream really is just peachy. Serving: Ingredients for Using 2 Quart Ice Cream Maker (Cut in Half for a 1 Quart Ice Cream Maker)
Ingredients
- 6 Cups Of Peeled Peaches – Sliced
- 1 Cup Of Whole Milk
- 1 Cup Of Sugar
- 2 Cups Of Half And Half
- 2 Teaspoons Of Vanilla Extract
Directions
Finely chop the peaches (let Pick & Prep help). Mix together in a bowl all remaining ingredients with the chopped peaches. Next, pour the mix into the ice cream maker. Follow the instructions of the manufacturer on timing. Transfer ice cream into a container and keep in the freezer until the ice cream is firm (normally about 2 hours).