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Ready In

30 min

Prep

10 min

Cook

20 min

Servings

6 - 8

Buffalo Chicken Dip

Buffalo Chicken Dip
  • Chicken
  • Snack
  • Appetizers
  • Nut-Free
  • Peanut-Free

Ingredients

  1. 1 Can (10 Ounce) Valley Fresh Canned Chicken
  2. 1 Package 8 Ounce Cream Cheese Softened
  3. 1/2 Cup Frank's RedHot Original Cayenne Pepper Sauce
  4. 1/2 Cup Hidden Valley Ranch Dressing
  5. 1/2 Cup Blue Cheese Crumbles

Directions

  • Preheat oven to 350 degrees F .
  • Mix all ingredients together in a large bowl.
  • Spoon into shallow 1 quart baking dish.
  • Bake 20 minutes or until mixture is heatted hrough.
  • Stir.
  • Sprinkle with green onions.
  • Serve with crackers, chips or vegetables.

Main Products

Valley Fresh Natural Chicken Breast Canned Meat
$4.49
10oz($0.45/oz)
Valley Fresh Natural Chicken Breast Canned Meat
Kraft Philadelphia Cream Cheese
$3.99
8oz($0.50/oz)
Kraft Philadelphia Cream Cheese
Franks Red Hot Sauce
$2.59
5oz($0.52/oz)
Franks Red Hot Sauce
Frank's RedHot Original Cayenne Pepper Hot Sauce
$4.79
12oz($0.40/oz)
Frank's RedHot Original Cayenne Pepper Hot Sauce
Hidden Valley Ranch Dressing Original
$6.39
24oz($0.27/oz)
Hidden Valley Ranch Dressing Original
Litehouse Blue Cheese Crumbles
$4.99
4ea($1.25/ea)
Litehouse Blue Cheese Crumbles