Yellow & Chocolate Whipped Topping Cupcake 12 Count
- Details
- Nutrition Info
Nutrition Facts
12 servings per container
Serving Size 1 cupcake
Amount Per Serving Calories | 222 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 10g | 13% | |
| Saturated Fat 3g | 17% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 11mg | 4% | |
| Sodium 222mg | 10% | |
| Total Carbohydrate 30g | 11% | |
| Dietary Fiber 0g | 1% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars 23g | 0% | |
| Includes 22g Added Sugars | 45% | |
| Protein 2g | 4% | |
| Vitamin D 0mcg | 1% | |
| Calcium 0mg | 1% | |
| Iron 0mg | 5% | |
| Potassium 63mg | 1% | |
Product Warning
processed in a facility that uses tree nuts & peanuts, may contain nuts or tree nuts., produced in a facility that uses milk, tree nuts, peanuts, soy, eggs and wheat, milk, Contains Bioengineered Food Ingredient
Description
Decorations, messages and/or flavors may vary. Please let your personal shopper know of any specific requests.
Ingredients
Sugar, Vegetable Shortening (Palm Oil, Canola Oil, Mono- And Diglycerides, Polysorbate 60). Contains 2% Or Less Of Each Of The Following: Natural And Artificial Flavors, Salt, Corn Starch, Artificial Color, Guar Gum, Locust Bean Gum, Cream, And Less Than 2% Of Carrageenan, Mono-Diglycerides, Cellulose Gum, Polysorbate 80., Milk Dry Whl W/ Added Vitamin D, SUGAR, ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGG WHITES, SOYBEAN OIL, EGGS, WHEY (A MILK DERIVATIVE), COCOA ALKALI PROCESSED, CONTAINS LESS THAN 2% OF THE FOLLOWING: LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), PROPYLENE GLYCOL MONO AND DIESTERS OF FATS AND FATTY ACIDS, WATER, MODIFIED CORN STARCH, SALT, MONO AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR, POLYSORBATE 60, GUAR GUM, XANTHAN GUM, SOY LECITHIN, SODIUM STEAROYL LACTYLATE., SUGAR, ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGG WHITES, WATER, SOYBEAN OIL, EGGS, CONTAINS LESS THAN 2% OF THE FOLLOWING: LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), PROPYLENE GLYCOL MONO AND DIESTERS OF FATS AND FATTY ACIDS, MODIFIED CORN STARCH, SALT, DEXTROSE, MONO AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR (CONTAINS MILK INGREDIENTS), GUAR GUM, POLYSORBATE 60, XANTHAN GUM, SOY LECITHIN, SODIUM STEAROYL LACTYLATE, ARTIFICIAL COLOR (YELLOW 5 LAKE).

