Wilmot Farms Assorted Variety Four Cheese 16 oz Tray
- Details
- Nutrition Info
Nutrition Facts
0 oz servings per container
Serving Size 1 oz
Amount Per Serving Calories | 120 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 10g | 15% | |
| Saturated Fat 6g | 30% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 30mg | 10% | |
| Sodium 120mg | 5% | |
| Total Carbohydrate 0g | 0% | |
| Dietary Fiber 0g | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars 0g | 0% | |
| Includes 0 Added Sugars | 0% | |
| Protein 6g | 0% | |
| Vitamin D 0 | 0% | |
| Calcium 0 | 20% | |
| Iron 0 | 0% | |
| Potassium 0mg | 0% | |
| Vitamin A 0 | 10% | |
Product Warning
Contains milk.
Description
Mild cheddar. Swiss. Colby jack. Pepper jack. Wisconsin cheese.
Instructions
Serve at room temperature. Keep refrigerated.
Ingredients
Swiss Cheese: Cultured Pasteurized Milk, Salt, and Enzymes. Colby Jack Cheese: Cultured Pasteurized Milk, Salt, Enzymes, and Annatto Coloring. Cheddar Cheese: Cultured Pasteurized Milk, Salt, Enzymes, and Annatto Coloring. Pepper Jack Cheese: Cultured Pasteurized Milk, Salt, Enzymes, and Jalapeno Peppers.
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