Wilmot 4 Cheese Tray
- Details
- Nutrition Info
Nutrition Facts
3.5 slices servings per container
Serving Size 2 slices
Amount Per Serving Calories | 120 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 10GRM | 13% | |
| Saturated Fat 6GRM | 30% | |
| Trans Fat 0GRM | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 35mg | 11% | |
| Sodium 210mg | 9% | |
| Total Carbohydrate 1GRM | 0% | |
| Dietary Fiber 0GRM | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Protein 8GRM | 0% | |
| Total Sugars 0GRM | 0% | |
| Includes Added Sugars 0 | 0% | |
| Calcium 0 | 15% | |
| Iron 0 | 0% | |
| Vitamin D 0 | 2% | |
| Potassium 25mg | 0% | |
Product Warning
Mild Cheddar: Contains: Milk.
Description
Party Slices Assorted Cheese
Instructions
Keep refrigerated. Use within 3-5 days after opening.
Ingredients
Pepper Jack: Pasteurized Milk, Red and Green Jalapeno Peppers, Cheese Culture, Salt, Enzymes. Colby Jack: Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (Vegetable Color). Swiss: Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes. Mild Cheddar: Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (Vegetable Color).
