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Wholly Wholesome Pie Shells

$7.99
14.9oz($0.54/oz)
Gluten Free
Found in Frozen

Nutrition Facts

16 crust servings per container

Serving Size 0.125 crust

Amount Per Serving

Calories

120
% Daily Value*
Total Fat 8g10%
Saturated Fat 4g20%
Trans Fat 0g0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 0mg0%
Sodium 55mg2%
Total Carbohydrate 11g4%
Dietary Fiber 0g0%
Soluble Fiber 00%
Insoluble Fiber 00%
Total Sugars 1g0%
Includes 0 Added Sugars 0%
Protein 1g0%
Vitamin D 0mcg0%
Calcium 0mg0%
Iron 0mg0%
Potassium 31mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Description

9" pie shell. Certified gluten free. American Vegetarian Association: Certified plant-based. Allergy Friendly: Free from 9+ allergens. Non-GMO Project verified. nongmoproject.org. Dedicated bakehouse by Wholly Wholesome. whollygf.com 800.247.6580. Please recycle. Made in the USA.

Instructions

Flip lid for additional baking instructions. Pie Shell Preparation: 1. Thaw at room temperature for 10-20 min and use as your recipe directs. Keep frozen.

Ingredients

Brown Rice Flour, Palm Fruit Shortening*, Water, Organic Cane Sugar, Tapioca Starch, Potato Starch, Sea Salt, Aluminum-Free Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Tapioca Starch, Monocalcium Phosphate), Guar Gum. * Certified RSPO.

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