Navigated to Product Details page

Udis Whole Grain Bread

$6.49
12oz($0.54/oz)
Gluten Free
Found in Frozen

Nutrition Facts

0 slices servings per container

Serving Size 2 slices

Amount Per Serving

Calories

140
% Daily Value*
Total Fat 4GRM5%
Saturated Fat 0GRM0%
Trans Fat 0GRM0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 0mg0%
Sodium 280mg12%
Total Carbohydrate 21GRM8%
Dietary Fiber 1GRM4%
Soluble Fiber 00%
Insoluble Fiber 00%
Protein 3GRM0%
Total Sugars 3GRM0%
Includes Added Sugars 00%
Calcium 0mg0%
Iron 0mg0%
Vitamin D 0mcg0%
Potassium 0mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains: eggs.

Description

No artificial dyes or flavors. Per 2 Slices: 140 calories; 0 g sat fat (0% DV); 280 mg sodium (12% DV); 3 g total sugars. Certified gluten free*. gfco.org. Whole Grain: 9 g or more per serving. Eat 48 g or more of whole grains daily WholeGrainsCouncil.org. * Certified Gluten-Free by the Gluten-Free Certification Organization, www.gfco.org. No dairy, soy, tree nut, or peanut ingredients. Whole lotta goodness! Don't you just love a whole grain bread that's soft & perfect with all that hearty grain flavor? (We do too) that's why we baked up a delicious whole grain bread that's everything you love and gluten free too. www.udisglutenfree.com. how2recycle.info. SmartLabel: Scan for more food information or call 1-800-254-3768. Questions or comments, visit us at www.udiglutenfree.com or call 1-800-254-3768. For more information on Udi's gluten free visit us at udisglutenfree.com.

Instructions

Keep frozen. For best use, thaw and use within 10 days. Thawing will aid in separating slices.

Ingredients

Water, Tapioca Starch, Brown Rice Flour, Canola Oil, Dried Egg Whites, Cane Sugar, Tapioca Maltodextrin, Tapioca Syrup, Sorghum Flour, Less than 2% of: Rice Starch, Sorghum Grain, Flaxseed Meal, Apple Cider Vinegar, Gum Blend (Xanthan Gum, Sodium Alginate, Guar Gum, Apple Fiber, Molasses, Salt, Yeast, Amaranth Flour, Teff Flour, Cultured Brown Rice, Locust Bean Gum, Enzymes.