Toufayan Keto Flat Bread
- Details
- Nutrition Info
Nutrition Facts
5 flatbread servings per container
Serving Size 1 flatbread
Amount Per Serving Calories | 140 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 4.5GRM | 6% | |
| Saturated Fat 1GRM | 5% | |
| Trans Fat 0GRM | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 0mg | 0% | |
| Sodium 320mg | 14% | |
| Total Carbohydrate 18GRM | 7% | |
| Dietary Fiber 14GRM | 50% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Protein 7GRM | 0% | |
| Total Sugars 0GRM | 0% | |
| Includes Added Sugars 0 | 0% | |
| Calcium 0 | 15% | |
| Iron 0 | 10% | |
| Vitamin D 0 | 0% | |
| Potassium 30mg | 0% | |
Product Warning
Contains: wheat, sesame.
Description
Flat Bread, Keto
Ingredients
Keto Base (Resistant Wheat Starch, Wheat Gluten, Wheat Protein Isolate, Oat Fiber, Soy Oil, Inulin, Calcium Sulfate, Guar Gum, Salt, Fumaric Acid, Monoglycerides, Enzymes, Ascorbic Acid), Water, Vital Wheat Gluten, Oat Fiber, Organic Extra Virgin Olive Oil, Bakers Yeast, Enzymes, Ascorbic Acid, Cultured Wheat Flour, Salt, Mono-and Diglycerides, Dry Yeast, Dough Conditioner (Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid]), Sesame Seeds.
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