Tillamook Whole Milk Mozzarella Farmstyle Shredded Cheese 8 oz
- Details
- Nutrition Info
Nutrition Facts
8 servings per container
Serving Size 0.25 cup
Amount Per Serving Calories | 90 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 7g | 9% | |
| Saturated Fat 4g | 20% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 25mg | 8% | |
| Sodium 190mg | 8% | |
| Total Carbohydrate 1g | 0% | |
| Dietary Fiber 0g | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars 0g | 0% | |
| Includes 0 Added Sugars | 0% | |
| Protein 6g | 0% | |
| Vitamin D 0 | 0% | |
| Calcium 0mg | 10% | |
| Iron 0mg | 0% | |
| Potassium 20mg | 0% | |
Product Warning
Contains: milk.
Description
Shredded low moisture whole milk mozzarella cheese. Certified Halal: Islamic Food and Nutrition Council of America. Full on flavor. Farmer owned. Est. 1909 Oregon. From cows not treated with rBST*. Contains no animal rennet (vegetarian). Tastes better because it's made right. We make our whole milk mozzarella using a classic method for extra melt in every bite. Here's to legendary lasagna. * All farmers who supply milk for Tillamook products pledge not to use artificial growth hormones. The FDA has stated that no significant difference has been shown between milk derived from rBST treated and non-rBST treated cows. tillamook.com. Questions? Comments? Visit Tillamook.com/Contact. Certified B Corporation. As a proud Certified B Corp we promise to put the land, cows and people first - always. Join us in helping keep farmers farming, so together we can do right by the future. Learn more at Tillamook.com. Made in the USA.
Instructions
Keep refrigerated. Best if used within 3-5 days of opening.
Ingredients
Low Moisture Whole Milk Mozzarella Cheese (Pasteurized Milk, Salt, Cheese Cultures, Enzymes), Potato Starch (Added to Prevent Caking), Natamycin (Natural Mold Inhibitor).
