Tillamook Sea Salted Extra Creamy Butter Sticks
- Details
- Nutrition Info
Nutrition Facts
32 servings per container
Serving Size 1 tbsp
Amount Per Serving Calories | 100 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 12g | 15% | |
| Saturated Fat 7g | 35% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 30mg | 10% | |
| Sodium 90mg | 4% | |
| Total Carbohydrate 0g | 0% | |
| Dietary Fiber 0g | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars 0g | 0% | |
| Includes 0 Added Sugars | 0% | |
| Protein 0g | 0% | |
| Vitamin D 0mcg | 0% | |
| Calcium 0mg | 0% | |
| Iron 0mg | 0% | |
| Potassium 0mg | 0% | |
Product Warning
Contains: milk.
Description
Farmer owned. Est 1909 Oregon. 81% Butter fat. You know it when you taste it-butter that’s smooth, rich, and makes every better. It’s why we add extra butterfat and a pinch of sea salt to churn out an even creamier butter that’s perfect for spreading, baking, and adding full flavor. All farmers who supply milk for Tillamook products pledge not to use artificial growth hormones. The FDA has stated that no significant difference has been shown between milk derived from rBST treated and Non-rBST treated cows. 1 First quality.
Instructions
Perishable - keep refrigerated. May be kept up to four months if frozen.
Ingredients
Cream (Milk), Sea Salt.
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