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Thomas Farms Ground Lamb

Nutrition Facts

4 oz servings per container

Serving Size 4 oz

Amount Per Serving

Calories

290
% Daily Value*
Total Fat 22g29%
Saturated Fat 10g49%
Trans Fat 0g0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 80mg27%
Sodium 70mg3%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Soluble Fiber 00%
Insoluble Fiber 00%
Total Sugars 0g0%
Includes 0 Added Sugars 0%
Protein 20g0%
Vitamin D 0mcg0%
Calcium 0mg0%
Iron 0mg10%
Potassium 270mg6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Description

As nature intended. Our story: From day one, the sole aim of Thomas Farms has been to provide customers with the finest meat products that Australia and the world has to offer. We, at Thomas Farms, handpick only the vary best farms and ranchers that deliver sustainable, high quality red meat products year round.

Instructions

This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cook thoroughly. Keep raw meats and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Keep refrigerated or frozen.

Ingredients

Lamb.