The Cakery Yellow Celebration Cake Square With Buttercream Icing
- Details
- Nutrition Info
Nutrition Facts
4 g servings per container
Serving Size 61 g
Amount Per Serving Calories | 260 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 13 g | 16% | |
| Saturated Fat 4.5 g | 23% | |
| Trans Fat 0 g | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 10 mg | 4% | |
| Sodium 220 mg | 10% | |
| Total Carbohydrate 35 g | 13% | |
| Dietary Fiber 0 g | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Protein 2 g | 0% | |
| Total Sugars 27 g | 0% | |
| Includes Added Sugars 27 g | 54% | |
| Calcium 0 | 0% | |
| Iron 0 | 4% | |
| Vitamin D 0 | 210% | |
| Potassium 0 | 0% | |
Product Warning
CONTAINS: soy, egg, milk, wheat, may contain nuts or tree nuts., ICING USED CAN VARY BY DESIGN, COLORING WILL CHANGE BASED ON COLOR CHOICES ((Artificial and Natural Colors, Blue 1/2, Green 3, Red 3/40, Yellow 5/6)), 2.550
Description
The Cakery Yellow Celebration Cake Square With Buttercream Icing
Ingredients
sugar, enriched bleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), egg whites, water, soybean oil, eggs, contains less than 2% of the following: leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), wheat starch, modified tapioca starch, propylene glycol mono and diesters of fats and fatty acids, whey, salt, dextrose, mono and diglycerides, natural and artificial flavors (contains milk ingredients), modified cornstarch, sodium caseinate, guar gum, sodium stearoyl lactylate, polysorbate 60, xanthan gum, soy lecithin, artificial color (yellow 5), sugar, vegetable shortening (palm oil, canola oil, mono-and diglycerides, polysorbate 60). contains 2% or less of each of the following: natural and artificial flavors, salt, corn starch, artificial color, guar gum, locust bean gum., Pastuerized cream (milk).

