Stouffer's Vegetable Lasagna Family Size 37.5 oz
- Details
- Nutrition Info
Nutrition Facts
0 servings per container
Serving Size 1 cup
Amount Per Serving Calories | 270 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 9g | 12% | |
| Saturated Fat 3.5g | 18% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 15mg | 5% | |
| Sodium 750mg | 33% | |
| Total Carbohydrate 35g | 13% | |
| Dietary Fiber 2g | 7% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars 7g | 0% | |
| Includes 0 Added Sugars | 0% | |
| Protein 12g | 18% | |
| Vitamin D 0mcg | 0% | |
| Calcium 0mg | 20% | |
| Iron 0mg | 4% | |
| Potassium 530mg | 10% | |
Product Warning
Contains: wheat, milk.
Description
Vegetable lasagna with carrots, spinach, broccoli, onions, and creamy cheese sauce. 12 g protein per serving. Per 1 Cup Serving: 270 calories; 3.5 g sat fat (18% DV); 750 mg sodium (33% DV); 2 g added sugars (4% DV); 12 g protein (18% DV); 250 mg calcium (20% DV). See nutrition information for sodium content. Nestle - Know Your Portion: 1 Portion = 1 cup. Lets Talk: Text or call us. 1-800-225-1180. Stouffers.com. Contains a bioengineered food ingredient. About 4 servings. Freshly made, simply frozen. Stouffers.com. how2recycle.info.
Instructions
Cook thoroughly. Oven: 80 Min. 1. Preheat oven to 350 degrees F. 2. Leave film on tray; do not vent. 3. Place tray onto baking sheet on center rack. Cook for 70 mins. 4. Uncover and cook another 10 mins. 5. Remove from oven and let stand 5 mins. Microwave: 22 Min. 1. Leave film on tray; do not vent. 2. Cook on high for 12 mins. 3. Uncover and rotate 1/4 turn. 4. Cook another 10 mins. 5. Let stand 5 mins. Will be hot! For food safety & quality, follow cooking instructions. Ensure product reaches an internal temperature of 165 degrees F. Directions developed using 1100 watt microwave oven. Ovens vary; cooking time may need adjusting. Do not prepare in toaster ovens. Do not reheat tray. Keep frozen. To Open: Push in pull out.
Ingredients
Skim Milk, Cooked Pasta (Water, Semolina Wheat Flour), Water, Carrots, Part Skim Mozzarella Cheese and Modified Food Starch (Part-Skim Mozzarella Cheese [Cultured Milk, Salt, Enzymes], Modified Food Starch, Skim Milk), Broccoli, Low-Moisture Part-Skim Mozzarella Cheese (Cultured Part-Skim Milk, Salt, Enzymes), Parmesan Cheese (Cultured Milk, Salt, Enzymes), Spinach, Onions, 2% or Less of Soybean Oil, Breadcrumbs (Wheat Flour, Sugar, Yeast, Soybean Oil, Salt), Modified Food Starch, Sugar, Wheat Flour, Salt, Romano Cheese Made from Cow's Milk (Cultured Milk, Salt, Enzymes), Potassium Salt, Garlic Puree, Spices, Onion Powder.

